Green garlic Production by Country 2025

Green garlic—the tender, mild cousin of mature garlic bulbs—flourishes across 104 countries with China dominating at 20,688,005 tonnes in 2023, projected to reach 20,721,520 tonnes by 2025. Worldwide production totaled 28,672,221 tonnes in 2023, reflecting a 0.2% decline from 2022. India follows with 3,266,023 tonnes, while Bangladesh produces 548,907 tonnes. This immature garlic (harvested before bulbs form) offers delicate flavor without the punch of mature cloves. Think of it as garlic's gentle introduction—perfect for those who find regular garlic too aggressive! From Chinese stir-fries to Korean kimchi, Mediterranean salads to American farmers' markets, green garlic brings subtle allium magic to spring cuisine.

Green garlic Production by Country 2025 Map

🏆 China's Green Garlic Dominance

China's 20.7 million tonnes represents a staggering 72% of global green garlic production, with Shandong, Jiangsu, and Henan provinces leading cultivation. Chinese cuisine embraces green garlic enthusiastically—stir-fried with pork, added to dumplings, pickled, or used in countless regional dishes. Production has remained remarkably stable around 20-21 million tonnes since 2018, showing mature market dynamics. The crop serves both domestic consumption and processing (dried, pickled, frozen). Chinese farmers often intercrop green garlic with other vegetables, maximizing land use. Challenges include white rot disease, thrips, and maintaining consistent quality. Modern production uses plastic mulch, drip irrigation, and mechanized planting. The green garlic season (spring) creates market opportunities before mature garlic harvest.

🔬 Forecast Methodology: 2025 projections calculated using Weighted Moving Average (WMA) methodology: Recent years weighted at 50% (2023), 30% (2022), and 20% (2021), combined with compound annual growth rate (CAGR) analysis. Countries with high volatility received balanced projections considering production trends.

Green garlic Production by Country 2025

#
Country
2025 (est.) (Tonne)
1
China
China CN
20,721,520
2
India
India IN
3,233,411
3
Bangladesh
Bangladesh BD
532,821
4
Egypt
Egypt EG
490,990
5
South Korea
South Korea KR
302,644
6
Spain
Spain ES
244,884
7
Uzbekistan
Uzbekistan UZ
215,174
8
Algeria
Algeria DZ
205,946
9
Myanmar
Myanmar MM
205,576
10
Ethiopia
Ethiopia ET
194,849
11
Ukraine
Ukraine UA
192,885
12
United States
United States US
185,687
13
Brazil
Brazil BR
180,251
14
Argentina
Argentina AR
155,470
15
Russia
Russia RU
146,977
16
Pakistan
Pakistan PK
115,583
17
Peru
Peru PE
104,492
18
Mexico
Mexico MX
101,342
19
North Korea
North Korea KP
77,531
20
Kyrgyzstan
Kyrgyzstan KG
76,966
21
Nepal
Nepal NP
73,910
22
Thailand
Thailand TH
63,521
23
Kazakhstan
Kazakhstan KZ
61,409
24
Iran
Iran IR
60,186
25
Taiwan
Taiwan TW
56,289
26
Türkiye
Türkiye TR
50,600
27
Syria
Syria SY
45,343
28
Indonesia
Indonesia ID
37,820
29
Guatemala
Guatemala GT
30,309
30
Sudan
Sudan SD
28,609
31
Italy
Italy IT
27,458
32
France
France FR
26,248
33
Chile
Chile CL
25,445
34
Tunisia
Tunisia TN
25,395
35
Romania
Romania RO
23,066
36
Azerbaijan
Azerbaijan AZ
22,602
37
Belarus
Belarus BY
21,131
38
Poland
Poland PL
20,890
39
Japan
Japan JP
20,532
40
Morocco
Morocco MA
19,260
41
Albania
Albania AL
17,720
42
Mali
Mali ML
16,832
43
Venezuela
Venezuela VE
14,645
44
Angola
Angola AO
12,402
45
Niger
Niger NE
12,392
46
Tajikistan
Tajikistan TJ
11,271
47
Cuba
Cuba CU
10,403
48
Colombia
Colombia CO
9,951
49
Portugal
Portugal PT
9,254
50
Moldova
Moldova MD
8,974
51
Armenia
Armenia AM
8,471
52
Jordan
Jordan JO
6,402
53
Oman
Oman OM
6,282
54
Tanzania
Tanzania TZ
6,206
55
Philippines
Philippines PH
5,826
56
Greece
Greece GR
5,612
57
Dominican Republic
Dominican Republic DO
5,540
58
Bosnia and Herzegovina
Bosnia and Herzegovina BA
5,518
59
Hungary
Hungary HU
5,396
60
North Macedonia
North Macedonia MK
4,961
61
Libya
Libya LY
4,849
62
Iraq
Iraq IQ
3,792
63
Kenya
Kenya KE
3,471
64
Serbia
Serbia RS
3,331
65
Turkmenistan
Turkmenistan TM
3,221
66
Yemen
Yemen YE
3,182
67
Lebanon
Lebanon LB
2,768
68
Zimbabwe
Zimbabwe ZW
2,659
69
Madagascar
Madagascar MG
2,547
70
Bolivia
Bolivia BO
2,449
71
Netherlands
Netherlands NL
2,255
72
Georgia
Georgia GE
2,250
73
Nigeria
Nigeria NG
2,195
74
Canada
Canada CA
1,952
75
New Zealand
New Zealand NZ
1,933
76
Mongolia
Mongolia MN
1,801
77
Croatia
Croatia HR
1,580
78
Austria
Austria AT
1,514
79
Czech Republic
Czech Republic CZ
1,400
80
Australia
Australia AU
1,365
81
Ecuador
Ecuador EC
1,296
82
Palestine
Palestine PS
1,166
83
Bulgaria
Bulgaria BG
1,128
84
Haiti
Haiti HT
1,030
85
Montenegro
Montenegro ME
946
86
Slovakia
Slovakia SK
919
87
Uruguay
Uruguay UY
884
88
Slovenia
Slovenia SI
826
89
Lithuania
Lithuania LT
762
90
Latvia
Latvia LV
756
91
Israel
Israel IL
544
92
Malta
Malta MT
398
93
Timor-Leste
Timor-Leste TL
394
94
Malawi
Malawi MW
339
95
Bhutan
Bhutan BT
320
96
Kuwait
Kuwait KW
313
97
Switzerland
Switzerland CH
291
98
Paraguay
Paraguay PY
275
99
Honduras
Honduras HN
196
100
Estonia
Estonia EE
150
101
Cape Verde
Cape Verde CV
86
102
Finland
Finland FI
77
103
Sweden
Sweden SE
75
104
Mauritius
Mauritius MU
47

🌏 Asian Green Garlic Traditions

India's production exploded from 1.6 million to 3.3 million tonnes, reflecting growing demand for this versatile vegetable. Bangladesh contributes 548,907 tonnes, South Korea 318,220 tonnes (essential for kimchi and Korean cuisine), and Myanmar 207,187 tonnes. These countries use green garlic extensively in traditional dishes—Indian curries and chutneys, Bangladeshi bharta, Korean banchan, and Burmese salads. Nepal (73,567 tonnes), Thailand (59,326 tonnes), and Taiwan (55,248 tonnes) maintain significant production. The region's monsoon climate suits green garlic cultivation, though excessive rainfall can cause rot. Smallholder farmers dominate production, often growing green garlic as cash crop between main seasons. Processing into pickles and preserves extends shelf life and adds value.

🌍 Global Adoption and Emerging Markets

Egypt produces 490,418 tonnes, Uzbekistan 225,952 tonnes, and Algeria 212,300 tonnes, showing Middle Eastern and Central Asian appreciation. Spain contributes 194,340 tonnes, Ethiopia 190,628 tonnes, and Ukraine 186,350 tonnes. The United States (182,344 tonnes), Brazil (184,844 tonnes), and Argentina (156,007 tonnes) serve Western Hemisphere markets. European countries like France (29,310 tonnes), Italy (26,730 tonnes), and Russia (145,746 tonnes) maintain production for local cuisines. Green garlic appears in farmers' markets as spring delicacy, commanding premium prices. The crop's short season (6-8 weeks) creates urgency and exclusivity. Chefs prize green garlic for its mild, sweet flavor—perfect for pestos, soups, and sautés without overpowering dishes.

💪 Mild Allium with Benefits

Green garlic offers garlic's health benefits in gentler form! It provides allicin (though less than mature garlic), vitamin C, vitamin A, and antioxidants at about 30 calories per 100g. The entire plant is edible—leaves, stems, and immature bulbs. Flavor is mild, sweet, and slightly grassy—think scallions meet garlic. It won't give you garlic breath like mature cloves! Culinary uses span cultures: Chinese stir-fries, Korean kimchi, Italian pasta, French soups, American omelets, and Middle Eastern salads. The tender leaves work like chives, while the white parts substitute for leeks or scallions. Green garlic makes excellent pesto, compound butter, and pickles. It's spring's gift to garlic lovers—all the flavor, none of the aggression. Pro tip: use the whole plant, don't waste those tender greens!

🌱 Spring Cultivation Window

Green garlic is simply regular garlic harvested young (6-8 weeks after planting) before bulbs form. It thrives in cool weather with temperatures 13-24°C. Farmers plant garlic cloves in fall or early spring, then harvest as green garlic when plants reach 30-45cm tall with pencil-thick stems. The crop needs well-drained soil, consistent moisture, and full sun. Major challenges include white rot (persistent soil disease), thrips, onion maggots, and rust. Excessive rain causes rot, while drought stunts growth. The short growing season means quick turnover but limited harvest window. Many farmers grow green garlic as bonus crop—harvesting some plants young for premium prices, leaving others to mature into garlic bulbs. This dual-purpose approach maximizes income. Organic production is straightforward since the short season limits pest pressure.

📈 Seasonal Delicacy Markets

Green garlic markets are seasonal and regional, with fresh product commanding $2-5/bunch at farmers' markets (much higher than mature garlic!). The short season (spring) creates scarcity value. Chefs and home cooks eagerly await green garlic's arrival, using it in seasonal menus. Processing into pickles, frozen products, and dried forms extends availability. Asian markets maintain year-round demand, with imports filling gaps. The crop's mild flavor appeals to garlic-averse consumers, potentially expanding markets. Climate change affects planting and harvest timing. Labor-intensive hand harvesting limits scale. Retail trends favor farmers' market sales, CSA boxes, and restaurant direct sales. Export markets are limited due to short shelf life (7-10 days fresh). Processing innovations explore freeze-dried green garlic, garlic scapes (flower stalks, similar product), and value-added products like green garlic salt and oils.

🔮 Spring's Gentle Promise

Global green garlic production should grow 3-4% annually through 2025 as culinary awareness spreads beyond traditional markets. Western chefs and home cooks discover this spring delicacy, driving demand. The crop's short season and premium pricing attract farmers seeking high-value crops. Climate-adapted varieties help cope with changing spring weather patterns. The industry explores extended season production through greenhouse cultivation and succession planting. Value-added products—pickled green garlic, frozen chopped green garlic, and green garlic powder—create year-round markets. Sustainability focus favors this low-input crop with minimal pest pressure. This seasonal treasure's mild flavor and culinary versatility position it well for future markets, though production will likely remain concentrated in regions with strong allium traditions. Green garlic proves that sometimes, harvesting early delivers premium rewards!

Green garlic Production by Country 2025

#
Country
2018
2019
2020
2021
2022
2023
2025 (est.)
1
China
China
20,614,927 21,018,393 20,561,730 20,731,683 20,770,602 20,688,005 20,721,520
2
India
India
1,611,000 2,910,000 2,925,000 3,190,000 3,208,000 3,266,023 3,233,411
3
Bangladesh
Bangladesh
461,970 466,389 485,447 501,611 526,819 548,907 532,821
4
Egypt
Egypt
348,700 363,460 377,100 445,712 522,128 490,418 490,990
5
South Korea
South Korea
331,741 387,671 363,432 308,532 272,759 318,220 302,644
6
Spain
Spain
273,480 271,350 269,090 315,720 281,900 194,340 244,884
7
Uzbekistan
Uzbekistan
254,857 216,272 223,719 195,467 210,348 225,952 215,174
8
Algeria
Algeria
202,200 223,311 170,930 195,976 202,004 212,300 205,946
9
Myanmar
Myanmar
203,432 208,908 209,800 203,077 204,556 207,187 205,576
10
Ethiopia
Ethiopia
195,740 152,595 114,945 193,900 202,516 190,628 194,849
11
Ukraine
Ukraine
187,020 215,070 211,680 215,080 188,980 186,350 192,885
12
United States
United States
260,340 173,658 161,252 160,481 208,063 182,344 185,687
13
Brazil
Brazil
118,869 130,900 155,741 167,129 181,343 184,844 180,251
14
Argentina
Argentina
151,173 153,046 155,806 154,473 155,240 156,007 155,470
15
Russia
Russia
211,981 202,064 189,659 148,904 147,744 145,746 146,977
16
Pakistan
Pakistan
81,167 75,342 85,642 127,463 107,986 115,390 115,583
17
Peru
Peru
104,703 82,991 90,717 109,562 113,732 96,920 104,492
18
Mexico
Mexico
94,692 82,910 86,688 89,792 94,428 110,110 101,342
19
North Korea
North Korea
79,102 79,455 75,701 78,086 77,747 77,178 77,531
20
Kyrgyzstan
Kyrgyzstan
55,523 69,201 68,350 67,473 75,561 81,606 76,966
21
Nepal
Nepal
59,500 71,902 73,859 73,490 74,763 73,567 73,910
22
Thailand
Thailand
90,982 84,039 76,839 75,444 62,565 59,326 63,521
23
Kazakhstan
Kazakhstan
44,881 49,125 49,222 52,165 61,894 64,815 61,409
24
Iran
Iran
60,058 60,493 60,720 59,777 60,091 60,406 60,186
25
Taiwan
Taiwan
60,075 47,464 51,634 55,887 58,292 55,248 56,289
26
Türkiye
Türkiye
25,519 23,351 28,552 46,454 47,487 54,127 50,600
27
Syria
Syria
46,460 21,988 23,693 30,325 50,344 48,349 45,343
28
Indonesia
Indonesia
39,302 88,816 81,805 45,092 30,582 39,254 37,820
29
Guatemala
Guatemala
29,868 30,909 30,065 30,280 30,418 30,254 30,309
30
Sudan
Sudan
33,480 28,778 26,788 29,682 28,416 28,295 28,609
31
Italy
Italy
30,500 29,270 27,970 28,660 27,870 26,730 27,458
32
France
France
20,120 28,140 30,280 28,820 19,430 29,310 26,248
33
Chile
Chile
19,600 20,549 26,924 24,718 25,440 25,739 25,445
34
Tunisia
Tunisia
24,303 24,303 25,477 25,670 25,150 25,432 25,395
35
Romania
Romania
30,570 27,700 31,560 30,130 22,500 20,580 23,066
36
Azerbaijan
Azerbaijan
44,914 39,118 26,214 24,706 24,165 20,823 22,602
37
Belarus
Belarus
18,106 19,530 21,626 21,648 21,402 20,761 21,131
38
Poland
Poland
15,830 15,100 15,300 25,200 20,500 19,400 20,890
39
Japan
Japan
20,200 20,800 21,200 20,200 20,400 20,744 20,532
40
Morocco
Morocco
13,611 10,318 11,953 11,080 21,180 21,380 19,260
41
Albania
Albania
13,696 15,056 20,722 18,520 19,039 16,609 17,720
42
Mali
Mali
14,921 14,956 14,945 14,940 18,808 16,404 16,832
43
Venezuela
Venezuela
14,895 12,113 13,819 14,908 14,762 14,470 14,645
44
Angola
Angola
12,667 11,006 11,136 11,187 13,075 12,484 12,402
45
Niger
Niger
4,937 7,449 12,312 15,157 14,274 10,156 12,392
46
Tajikistan
Tajikistan
15,643 16,459 17,415 9,855 11,493 11,704 11,271
47
Cuba
Cuba
17,320 19,400 12,094 11,313 10,689 9,868 10,403
48
Colombia
Colombia
10,175 9,272 8,587 7,065 10,688 10,663 9,951
49
Portugal
Portugal
2,040 410 12,250 14,220 6,200 9,100 9,254
50
Moldova
Moldova
9,510 7,124 7,382 7,752 8,347 9,839 8,974
51
Armenia
Armenia
10,490 10,081 8,633 9,116 8,295 8,319 8,471
52
Jordan
Jordan
3,689 2,506 2,099 2,476 9,383 6,183 6,402
53
Oman
Oman
2,477 2,501 5,103 4,433 5,207 7,666 6,282
54
Tanzania
Tanzania
6,024 6,266 6,229 6,173 6,223 6,208 6,206
55
Philippines
Philippines
7,559 7,256 6,767 5,890 5,885 5,765 5,826
56
Greece
Greece
6,130 4,390 7,770 8,260 6,400 4,080 5,612
57
Dominican Republic
Dominican Republic
1,517 1,951 2,124 1,678 3,023 8,595 5,540
58
Bosnia and Herzegovina
Bosnia and Herzegovina
5,890 5,641 6,186 5,416 4,676 6,064 5,518
59
Hungary
Hungary
7,930 7,120 5,210 5,610 5,480 5,260 5,396
60
North Macedonia
North Macedonia
4,134 4,515 4,904 4,373 4,440 5,509 4,961
61
Libya
Libya
4,660 4,700 4,700 4,769 4,850 4,880 4,849
62
Iraq
Iraq
1,810 3,986 4,182 4,716 3,655 3,505 3,792
63
Kenya
Kenya
1,726 2,175 3,860 3,713 3,486 3,366 3,471
64
Serbia
Serbia
3,615 3,092 3,176 3,750 3,373 3,138 3,331
65
Turkmenistan
Turkmenistan
3,192 3,275 3,195 3,221 3,230 3,215 3,221
66
Yemen
Yemen
3,223 3,167 3,217 3,204 3,152 3,191 3,182
67
Lebanon
Lebanon
4,300 2,860 2,860 2,355 2,658 2,999 2,768
68
Zimbabwe
Zimbabwe
999 1,166 1,674 2,042 2,832 2,801 2,659
69
Madagascar
Madagascar
2,601 2,586 2,585 2,564 2,551 2,539 2,547
70
Bolivia
Bolivia
2,569 2,230 2,476 2,519 2,558 2,355 2,449
71
Netherlands
Netherlands
2,390 2,470 2,540 2,120 2,170 2,360 2,255
72
Georgia
Georgia
4,600 2,100 2,700 2,300 2,800 1,900 2,250
73
Nigeria
Nigeria
1,800 2,133 2,228 2,192 2,185 2,202 2,195
74
Canada
Canada
1,490 1,248 1,840 1,938 1,968 1,947 1,952
75
New Zealand
New Zealand
1,971 1,914 1,933 1,939 1,928 1,933 1,933
76
Mongolia
Mongolia
0 784 1,361 1,457 1,604 2,058 1,801
77
Croatia
Croatia
1,730 2,880 1,970 2,870 970 1,430 1,580
78
Austria
Austria
1,120 1,210 1,320 1,440 1,470 1,570 1,514
79
Czech Republic
Czech Republic
1,690 1,640 2,020 1,580 1,030 1,550 1,400
80
Australia
Australia
0 0 0 0 0 2,730 1,365
81
Ecuador
Ecuador
1,276 1,285 1,310 1,290 1,295 1,298 1,296
82
Palestine
Palestine
944 1,045 1,093 1,513 1,137 1,045 1,166
83
Bulgaria
Bulgaria
1,770 2,220 1,600 1,030 1,290 1,070 1,128
84
Haiti
Haiti
1,059 1,017 1,029 1,035 1,027 1,030 1,030
85
Montenegro
Montenegro
944 941 951 945 946 947 946
86
Slovakia
Slovakia
320 590 890 810 1,090 860 919
87
Uruguay
Uruguay
835 878 904 872 885 887 884
88
Slovenia
Slovenia
1,020 1,060 1,070 1,020 740 800 826
89
Lithuania
Lithuania
860 970 1,020 930 670 750 762
90
Latvia
Latvia
400 1,380 1,600 700 870 710 756
91
Israel
Israel
1,361 1,449 1,169 653 670 424 544
92
Malta
Malta
580 540 540 470 480 320 398
93
Timor-Leste
Timor-Leste
392 395 393 393 394 394 394
94
Malawi
Malawi
521 250 334 368 317 340 339
95
Bhutan
Bhutan
550 761 691 240 297 366 320
96
Kuwait
Kuwait
432 623 490 450 360 230 313
97
Switzerland
Switzerland
51 58 175 142 396 288 291
98
Paraguay
Paraguay
230 234 236 240 279 287 275
99
Honduras
Honduras
192 192 201 195 196 197 196
100
Estonia
Estonia
130 130 210 150 300 60 150
101
Cape Verde
Cape Verde
84 87 87 86 86 86 86
102
Finland
Finland
10 70 110 110 50 80 77
103
Sweden
Sweden
40 50 120 80 80 70 75
104
Mauritius
Mauritius
71 48 39 31 49 52 47

Frequently Asked Questions

Which country produces the most green garlic in the world?

China is the world's largest green garlic producer with 20,688,005 tonnes in 2023, projected to reach 20,721,520 tonnes by 2025, accounting for approximately 72% of global production. India ranks second with 3,266,023 tonnes, showing explosive growth from 1.6 million tonnes in 2018. Bangladesh ranks third at 548,907 tonnes. China's production concentrates in Shandong, Jiangsu, and Henan provinces, with stable output around 20-21 million tonnes. Chinese cuisine uses green garlic extensively in stir-fries, dumplings, pickles, and countless regional dishes, with both domestic consumption and processing driving demand.

What's the difference between green garlic, garlic scapes, and regular garlic?

These are all the same plant at different stages! Green garlic is immature garlic harvested 6-8 weeks after planting, before bulbs form—you get tender leaves, stems, and tiny bulbs with mild, sweet flavor. Garlic scapes are the curly flower stalks that hardneck garlic varieties send up in late spring—they're removed to direct energy to bulb formation and taste like mild garlic with slight grassiness. Regular garlic is the mature bulb harvested after 8-9 months when leaves brown—it has the strong, pungent flavor we know and love. Think of it as garlic's life cycle: green garlic (baby), scapes (teenager), mature garlic (adult). Each stage offers different flavors and uses—green garlic for delicate dishes, scapes for pestos and stir-fries, mature garlic for everything! You can't get scapes from green garlic since it's harvested too early.

Data Disclaimer: Projected data (future years) are estimates based on mathematical models. Actual values may differ. Learn about our methodology →

Sources

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