Sorghum and Products Consumption by Country
FAO Food Balances data show that Nigeria accounted for the largest listed food supply of sorghum and products in 2023, at 5,662 thousand tonnes, followed by China at 4,545 thousand tonnes and India at 3,162 thousand tonnes. Burkina Faso had the highest per-capita food supply at 51.41 kilograms per person per year. The dataset covers 60 reporters and spans 2019 through 2023, although some reporters have missing values in individual years.
Nigeria had the highest listed sorghum and products food supply in 2023 at 5,662 thousand tonnes, while Burkina Faso had the highest per-capita food supply at 51.41 kilograms per person per year. Nigeria's listed food supply was 1.25 times China's (5,662 thousand tonnes against 4,545), and the top ten reporters hold 91.2 percent of the listed total. In 2023, Nigeria had the largest listed supply of sorghum and products at 5,662 thousand tonnes, followed by China at 4,545 thousand tonnes. India ranked third with 3,162 thousand tonnes. On a per-capita basis, Burkina Faso recorded the highest food supply at 51.41 kilograms per person per year, followed by Niger at 48.13 kilograms. Across the 59 reporters with data in both 2022 and 2023, listed sorghum and products supply decreased by 3,558 thousand tonnes, or 13.6 percent. China recorded the largest decline at 2,155 thousand tonnes. These figures represent food available for human consumption in the FAO Food Balances and should not be interpreted as the amount of sorghum actually eaten. The 2023 distribution is highly concentrated. Nigeria alone accounted for 25.0 percent of the listed total, while the top three reporters together accounted for 59.0 percent. The top five reporters hold 77.8 percent and the top ten 91.2 percent of the 22,649-thousand-tonne total. Only China, with 4,545 thousand tonnes, comes within 1,500 thousand tonnes of Nigeria. India follows at 3,162 thousand tonnes and Ethiopia at 3,000 thousand tonnes. Among the 59 reporters with data in both 2022 and 2023, the listed food supply decreased from 26,207 thousand tonnes to 22,649 thousand tonnes, a decline of 3,558 thousand tonnes (13.6 percent). The annual listed totals across all reporters were identical at 26,207 thousand tonnes in 2022 and 22,649 thousand tonnes in 2023, with no reporter entering or leaving the comparison. China fell 2,155 thousand tonnes (down 32.2 percent), accounting for 60.6 percent of the decline, followed by India with 525 thousand tonnes (down 14.2 percent), Egypt with 244 thousand tonnes (down 41.9 percent), Niger with 184 thousand tonnes (down 12.8 percent), Nigeria with 173 thousand tonnes (down 3.0 percent) and Burkina Faso with 155 thousand tonnes (down 11.6 percent). Senegal added 37 thousand tonnes (up 18.4 percent). For the 57 reporters with data in both 2019 and 2023, the listed food supply increased from 21,060 thousand tonnes to 22,562 thousand tonnes, a gain of 1,502 thousand tonnes (7.1 percent). The 2019 total includes 58 reporters with reported values, while the 2023 total includes 59. Thailand had no 2019 value but recorded 87 thousand tonnes in 2023, while Turkmenistan had a zero value in 2019 and no 2023 value. The 2019-2023 comparison therefore uses the 57 reporters with values in both years. China added 1,919 thousand tonnes (up 73.1 percent), accounting for 127.8 percent of the increase, while Egypt fell 345 thousand tonnes (down 50.4 percent). Ethiopia fell 262 thousand tonnes (down 8.0 percent), while Cameroon added 260 thousand tonnes (up 40.1 percent), Niger fell 183 thousand tonnes (down 12.7 percent) and Kenya fell 93 thousand tonnes (down 35.0 percent). Burkina Faso added 82 thousand tonnes (up 7.4 percent) and Nigeria 80 thousand tonnes (up 1.4 percent). China's changes stand out in both comparisons: its food supply rose by 1,919 thousand tonnes from 2019 to 2023, then fell by 2,155 thousand tonnes between 2022 and 2023. Burkina Faso recorded the highest per-capita food supply at 51.41 kilograms, followed by Niger at 48.13 and Cameroon at 32.01, while Nigeria recorded 24.84 kilograms. For FAO Food Balances, the sorghum and products figure used here is the amount recorded under the Food element. It represents food available for human consumption during the reference year, rather than a direct estimate of how much sorghum people actually ate. The FAO item covers sorghum and products recorded under the "Sorghum and products" classification. It should not be read as a measure of sorghum grain alone, because the item also includes products represented within this FAO category. The per-capita figure expresses the same food supply on a population basis, in kilograms per person per year. A country's total quantity and per-capita value therefore answer different questions: total quantity shows the size of the listed food supply, while the per-capita measure adjusts it for population. In 2023, Nigeria led the listed food supply at 5,662 thousand tonnes, while Burkina Faso led on a per-capita basis at 51.41 kilograms per person per year. FAO Food Balances measure food available for human consumption, not the amount of sorghum actually eaten. Percentage changes use the corresponding value in the earlier year as the base. Yearly totals use FAO Food Balances food quantity (Element 5142, thousand tonnes), while the per-capita figures use food supply quantity (Element 645, kg/capita/year) for Sorghum and products from 2019 through 2023. The Food element represents the quantity available for human consumption during the reference period. It is not a direct measure of the quantity actually eaten, as additional losses or waste may occur after food reaches the consumer. The reporter universe contains 60 reporters. The tables list reporters only; aggregate rows such as World, regions and China (aggregate) are excluded, while China figures refer to the China reporter. For year-to-year comparisons, only reporters with values in both endpoint years are included in the arithmetic. A zero indicates a displayed value of zero, while an empty cell indicates that no value is available for that reporter and year. Quantities of 1,000 thousand tonnes and above are shown as whole numbers; smaller quantities retain up to two decimals. FAO Food Balances are compiled from national and other official sources. The FAO dataset reports the Food element in thousand tonnes and food supply quantity in kilograms per capita per year. The 2023 listed total of 22,649 thousand tonnes is the sum of the 59 reporters with a reported 2023 value; Turkmenistan has no 2023 value.Key Takeaways
Sorghum and Products Consumption
Sorghum and Products Consumption by Country in 2023
China Falls 2,155 Thousand Tonnes Between 2022 and 2023
China's Sorghum Supply Rises Since 2019 but Falls Sharply in 2023
What Does Sorghum and Products Consumption Measure?
Sorghum and Products Consumption by Country
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1
5.58K
26.64
5.6K
26.18
5.73K
26.2
5.84K
26.15
5.66K
24.84
2
2.63K
1.84
4.51K
3.16
6.5K
4.56
6.7K
4.7
4.55K
3.19
3
3.19K
2.3
3.62K
2.58
3.64K
2.57
3.69K
2.59
3.16K
2.2
4
3.26K
28.18
3.07K
25.81
2.85K
23.3
3K
23.93
3K
23.31
5
1.44K
62.83
1.48K
62.38
1.01K
41.04
1.44K
56.99
1.26K
48.13
6
1.1K
52.55
1.12K
52.14
1.34K
60.74
1.34K
59.47
1.18K
51.41
7
648
25.4
717
27.36
706
26.22
913
33.05
908
32.01
8
684
6.36
363
3.32
305
2.75
583
5.17
339
2.96
9
318
5.37
414
6.79
418
6.65
323
4.99
297
4.45
10
232
7.43
232
7.29
204
6.28
270
8.15
296
8.75
11
164
10.05
199
11.85
185
10.75
201
11.39
238
13.18
12
235
0.7
235
0.69
197
0.58
198
0.58
200
0.58
13
266
5.19
105
2.01
94
1.76
172
3.17
173
3.12
14
201
5.73
139
3.83
250
6.73
210
5.5
172
4.37
15
141
11.01
148
11.31
157
11.73
178
13.06
170
12.16
16
116
3.81
110
3.56
112
3.57
121
3.76
130
3.91
17
133
4.46
120
3.88
123
3.88
138
4.24
117
3.49
18
107
2.04
110
2.07
93
1.74
99
1.84
101
1.86
19
-
-
-
-
21
0.3
108
1.51
87
1.21
20
79
12.63
79
12.68
69
11.03
79
12.59
75
11.84
21
53
11.92
73
15.84
40
8.54
98
20.03
67
13.42
22
57
2.04
61
2.1
60
2.02
62
2.04
63
2.02
23
0
0
27
0.62
87
1.88
66
1.4
55
1.14
24
48
3.13
65
4.18
73
4.64
55
3.44
55
3.34
25
43
2.28
43
2.19
42
2.08
46
2.26
52
2.48
26
105
0.46
85
0.36
59
0.25
46
0.19
38
0.15
27
29
3.74
30
3.8
46
5.72
34
4.05
35
4.17
28
52
0.87
77
1.27
45
0.73
34
0.54
35
0.56
29
15
6.42
22
9.3
18
7.4
33
13.49
27
10.7
30
17
8.51
16
7.73
17
8.38
21
9.77
18
8.22
31
9
0.3
10
0.33
17
0.56
15
0.5
16
0.51
32
3
0.04
8
0.08
8
0.08
8
0.08
8
0.08
33
10
0.61
13
0.72
10
0.59
13
0.74
8
0.44
34
7
0.57
8
0.56
8
0.56
8
0.55
8
0.54
35
4
0.35
6
0.56
11
0.93
9
0.82
8
0.66
36
9
0.91
8
0.83
7
0.68
6
0.6
6
0.54
37
23
2.36
22
2.28
23
2.28
12
1.21
5
0.52
38
5
1.98
5
1.94
4
1.48
4
1.52
4
1.48
39
7
0.61
6
0.48
4
0.36
4
0.32
4
0.29
40
4
0.21
13
0.67
11
0.56
9
0.44
4
0.17
41
9
4.22
3
1.22
6
2.87
2
0.83
3
1.41
42
6
0.9
6
0.94
6
0.88
6
0.96
3
0.39
43
1
3.83
1
3.81
1
3.32
1
3.65
2
3.65
44
3
2.59
3
2.82
3
2.46
2
1.83
2
1.83
45
2
0.64
3
0.97
4
1.31
4
1.29
2
0.77
46
0
0
1
0
1
0.01
2
0.02
2
0.02
47
1
0.02
0
0.01
1
0.01
1
0.03
1
0.02
48
2
0.03
1
0.01
1
0.02
1
0.01
1
0.01
49
3
2.83
1
1.21
1
0.57
1
0.45
1
0.82
50
0
0
0
0
1
0.01
1
0.01
1
0.01
51
-
-
0
0.01
20
0.49
0
0.01
0
0
52
5
0.21
1
0.06
2
0.09
6
0.23
0
0.02
53
0
0.31
0
0.29
0
0.33
0
0.29
0
0.26
54
0
0.15
0
0.14
0
0.14
0
0.14
0
0.14
55
0
0.01
0
0.01
1
0.02
0
0.01
0
0.01
56
1
0.22
1
0.2
1
0.2
0
0.06
0
0.15
57
0
0.01
0
0
0
0
0
0
0
0.01
58
0
0.01
0
0.01
0
0.01
0
0
0
0.01
59
1
0.02
1
0.02
1
0.02
0
0
0
0
60
0
0
0
0
0
0.01
-
-
-
-
Quick Answer
Methodology
Frequently Asked Questions
How did China's sorghum and products food supply change between 2019 and 2023?
China's listed food supply rose from 2,626 thousand tonnes in 2019 to 6,700 thousand tonnes in 2022 before falling to 4,545 thousand tonnes in 2023. The 2022-2023 decline of 2,155 thousand tonnes accounted for 60.6 percent of the decrease among the common reporters.
Which reporter had the highest sorghum and products food supply per person in 2023?
Burkina Faso recorded the highest per-capita food supply in the listed 2023 data at 51.41 kilograms per person. Its total listed quantity was 1,184 thousand tonnes.
Is sorghum and products food supply the same as sorghum eaten?
No. The FAO Food element measures the quantity available for human consumption in the food balance. It does not directly measure how much people actually ate, because food can be lost or wasted after it becomes available to consumers.
Data Disclaimer: Projected data (future years) are estimates based on mathematical models. Actual values may differ. Learn about our methodology →
Sources
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Updated: 29.09.2026https://www.fao.org/faostat/en/#data/FBS
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