Blueberries Production by Country 2025
📊 Superfood Market Expansion
Blueberries have emerged as one of the fastest-growing fruit crops globally, driven by recognition of their health benefits and antioxidant properties. The United States leads production with 321,210 tonnes projected for 2025, followed by Peru's explosive growth to 250,188 tonnes. Global production has more than doubled since 2018, reflecting surging consumer demand and expanding cultivation worldwide.
The United States maintains dominance with 321,210 tonnes projected for 2025, though declining from the 2021 peak of 378,390 tonnes. Production concentrates in Washington, Oregon, Michigan, and Georgia, serving both fresh and processed markets. Canada produces 166,248 tonnes, with British Columbia and Quebec as major growing regions. Mexico shows impressive growth reaching 89,421 tonnes, up from 40,251 in 2018, driven by export opportunities. Peru demonstrates spectacular expansion, projected to reach 250,188 tonnes in 2025, up from just 94,805 in 2018. This 164% growth reflects massive investment in cultivation, particularly in coastal regions with ideal climate conditions. Chile maintains stable production at 121,298 tonnes, focusing on counter-seasonal exports to Northern Hemisphere markets. Both countries target premium export markets in North America, Europe, and Asia. Spain leads European production with 61,787 tonnes projected for 2025, showing strong growth from 43,520 in 2018. Poland demonstrates remarkable expansion reaching 62,633 tonnes, more than doubling since 2018. Germany maintains 15,343 tonnes, while Portugal grows to 22,610 tonnes. France produces 10,234 tonnes, and Italy emerges as a new player with 10,687 tonnes, having started commercial production only in 2020. Morocco shows explosive growth reaching 71,640 tonnes projected for 2025, up from 18,000 in 2018, driven by favorable climate and proximity to European markets. Australia demonstrates consistent expansion to 23,620 tonnes, more than doubling since 2018. Romania surges from 650 to 4,410 tonnes, while Zimbabwe emerges as a new producer with 3,632 tonnes projected. These markets reflect global expansion of blueberry cultivation. Blueberries rank among the highest antioxidant fruits, containing anthocyanins linked to cardiovascular health, cognitive function, and anti-inflammatory effects. Growing health consciousness drives consumption in developed markets, while emerging middle classes in Asia discover blueberries. Fresh consumption dominates premium markets, while frozen berries serve food processing, smoothies, and year-round availability. Modern blueberry production employs advanced techniques including substrate cultivation, precision irrigation, and protected cultivation for extended seasons. New varieties offer improved yields, disease resistance, and flavor profiles. Organic production expands rapidly, commanding premium prices. Mechanized harvesting increases efficiency in large-scale operations, while hand-picking ensures quality for fresh markets. Global blueberry production is projected to continue rapid expansion through 2025 and beyond, driven by health trends and rising incomes. Peru and Morocco will likely see the strongest growth, while traditional producers maintain stable output. Climate change impacts require adaptation strategies including water management and heat-tolerant varieties. The industry faces challenges balancing growth with sustainability, labor availability, and maintaining quality standards as production scales.
Blueberries Production by Country 2025
🏆 North American Leadership
🌎 South American Boom
🇪🇺 European Production Growth
🌍 Emerging Markets
💪 Health Benefits Drive Demand
🌱 Cultivation Innovation
🔮 Market Outlook
Blueberries Production by Country 2025
#
1
255,050
342,230
315,520
378,390
351,850
333,660
321,210
2
94,805
147,900
179,305
228,160
292,584
229,390
250,188
3
155,229
176,490
148,465
145,689
185,772
166,983
166,248
4
126,000
130,004
128,725
127,000
122,435
121,459
121,298
5
40,251
48,999
50,293
66,482
66,847
80,134
89,421
6
18,000
26,000
34,000
43,000
52,600
62,120
71,640
7
25,300
34,770
55,300
55,300
64,000
61,900
62,633
8
43,520
53,380
48,520
61,230
70,420
57,670
61,787
9
10,076
11,564
13,845
15,812
17,802
20,211
23,620
10
11,060
15,160
15,420
17,140
19,050
20,830
22,610
11
12,760
14,850
11,300
15,640
15,370
15,320
15,343
12
0
0
6,750
8,750
9,250
10,060
10,687
13
9,127
0
7,881
8,009
7,611
10,545
10,234
14
9,300
11,060
9,200
8,500
8,100
7,780
7,993
15
3,300
3,500
3,600
4,000
4,200
4,287
4,496
16
650
610
1,170
1,930
3,330
3,840
4,410
17
3,343
3,688
3,705
3,685
3,815
3,814
3,814
18
0
0
0
1,140
1,968
2,800
3,632
19
1,420
1,350
1,570
1,740
2,060
1,930
1,977
20
600
700
600
830
700
860
797
21
0
0
0
0
0
750
750
22
310
360
720
540
730
690
703
23
366
561
650
568
706
635
659
24
659
662
662
656
657
658
657
25
100
410
650
480
650
650
593
26
310
290
420
260
370
400
390
27
100
0
80
110
140
230
287
28
1,180
2,390
600
140
150
220
197
29
130
200
150
190
180
200
190
30
50
130
110
180
170
190
183
31
500
470
700
500
420
100
173
32
80
90
90
100
100
120
127
33
30
40
40
50
60
90
113
34
100
130
110
120
120
100
107
35
26
38
23
40
38
40
39
Frequently Asked Questions
Q: Which country produces the most blueberries in the world?
A: The United States is the world's largest blueberry producer with 321,210 tonnes projected for 2025, though declining from recent peaks. Peru ranks second with 250,188 tonnes, showing remarkable 164% growth since 2018. Canada follows with 166,248 tonnes. The US dominates both fresh and processed markets, with production concentrated in Washington, Oregon, Michigan, and Georgia, serving domestic consumption and exports.
Q: How are 2025 blueberry production forecasts calculated?
A: The 2025 forecasts use Weighted Moving Average (WMA) methodology, assigning 50% weight to 2023 data, 30% to 2022, and 20% to 2021. This is combined with compound annual growth rate (CAGR) analysis to project two-year trends. Countries showing high volatility (over 100% variance) receive conservative estimates based on 3-year median values to ensure realistic projections.
Data Disclaimer: Projected data (future years) are estimates based on mathematical models. Actual values may differ. Learn about our methodology →
Sources
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Updated: 03.11.2025https://www.fao.org/faostat/en/#data/QCL
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